The plan for this night was to go to the Cajun Music show that is put on by the National Park Service in the great little theater call Liberty Hall. A write up in the New Orleans newspaper said that you must get there by 4pm to get tickets, and it was something that couldn’t be missed!
TL: This is a radio program that is held in an old theatre and done mainly in French.
BLT: We got there just before the ticket window opened, and took a walk over to the Eunice Welcome and Visitors Center, where there was a Cajun music demonstration happening! It was turning out to be a wonderful day with all the Cajun music and food we could handle!! Right after the musical performance, they had a cooking demonstration – of pork cracklins! As many others said – just like the Cajuns to figure out how to make pork fat more fattening - deep-fry it!!