Saturday, February 4, 2012

Continued--Annaberg Sugar Mill--National Park Museum

This was the cook house.  I always have to take a picture of the kitchen.  Notice this one did not have a window.  Ugh!

We then drove down to Trunk Bay.  The water was unbelievably clear and blue.

Tom says that sometimes the tourists ask if they can get bottles of the different colored water.  I told him I thought that could be a profitable sideline for him--A little food coloring and some small decorative bottles--why not?
This is a natural history and science museum that the park is putting together.  I meant to take pictures of some of the displays but I just couldn't stay away from the windows.

Just smell that sea air.

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